INGRIDIENTS
Coconut Milk Powder* (Coconut Milk*, Maltodextrin*), Sugar*, Curry Paste* (Chilli* 13%, Shallots*, Lemongrass*, Garlic*, Coriander Seeds*, Galangal*, Kaffir Lime* 5%, Cumin*, Sweet Paprika*), Sea Salt*, Corn Starch*
* from certified organic farming (DE-ÖKO-003).

NUTRITIONAL VALUES PER PREPARED 100 ML*
Energy I 421 kJ / 100 kcal
Fat I 5,2 gr
of which saturated fats I 4,8 gr
Carbohydrate I 12,0 gr
of which sugars I 5,6 gr
Protein I 0,8 gr
Salt I 2,4 gr
*1 Serving results in 220 ml

HIP HIP KOORAY
Irresistibly spicy and 100% plant-based organic instant curry sauces prepared in just 3 minutes. Quick, easy and above all authentic! Just add water - Try it, love it!

TASTE
The perfect balance of medium hot red chili varieties, tangy kaffir lime and creamy coconut!

PREPARATION
Empty the contents of the package and fill with water up to the indicated mark (200ml). Add water to the powder, stir and simmer on high heat for 3 minutes cook. Add sides as desired.

RECOMMENDATION
Goes well with pineapple, vegetables, peanuts, tofu, meat, seafood, noodles and rice.

PURPOSE OF USE
For seasoning and making sauces and marinades.

STORAGE
Store in a dry, airtight place and protected from heat.

ALLERGENE
"Allergen-free" (does not contain any of the 14 main allergens to be declared in accordance with Regulation EU No. 1169 / 2011).

2-3 business days within Germany.

Up to 5 business days within Europe.

Europe-wide shipping.

Free shipping within Germany.

Not a fan of too much heat?
Add a splash of coconut milk or cream to taste.

Like it spicier?
Simply simmer the sauce a little longer or add fresh chillies or chilli oil.

Ist rotes Thai Curry scharf?
Rotes Thai Curry ist mittelscharf – würzig, aber nicht überwältigend. Perfekt für alle, die Geschmack mit einer angenehmen Schärfe mögen.

Was ist der Unterschied zwischen rotem und grünem Thai Curry?
Rotes Thai Curry ist milder und etwas süßlicher, grünes Thai Curry ist schärfer und frischer im Geschmack. Du willst beide ausprobieren? Unser Bundle enthält alle 4 Sorten!

Rotes Thai Curry mit Erdnuss?
Klar! Füge einfach 1 Esslöffel Erdnüsse oder Erdnussbutter zu unserem Bio roten Thai Curry hinzu und du erhältst ein super cremiges und unwiderstehliches Erdnusscurry!